This book 'Recommended Practices of Peanut: Sustainable Agriculture Production' has written for d...

The Book content role of phosphorus and iron on yield, yield attributes and quality parameters of...

There are few book in agriculture research which is having solely dedicated research on medicinal...

This book 'Effect of Phosphorus and Sulphur on Moong Bean: Vigna radiata (L.)' was written for th...

The Book cover an experimental study related to irrigation water requirement by European dill (An...

Berseem clover (Trifolium alexandrinum L.) belongs to leguminous family It is rich in protein and...

This book Crop Residue Management in Rice-Wheat Cropping System has written for plant nutrient ma...

This book 'Role of Bagasse and Pressmud in Phosphorus Dynamics' has written for describing the ro...

The book provides reader with a comprehensive up-to-date overview of various aspects of soil poll...

This book 'Long Term Effect of Fertilizers and Manure on Nutrient Uptake of Wheat' has written fo...

Agriculture remains the key sector for the economic development for most developing countries. It...

Coriander (Coriandrum sativum L.) is an important seed spice crop mainly grown in rabi season and...